Our Thanksgiving Menu
roasted turkey
steamed broccoli
stuffing (Stove Top)
maple pecan roasted sweet potatoes (recipe below)
corn
gravy
dinner rolls
Maple Pecan Sweet Potatoes
Ingredients:
2 lbs sweet potatoes, peeled
1 T. brown sugar
1/2 tsp. salt
1 T. olive oil
2 T. finely chopped pecans
2 T. maple syrup
1 T. butter, cut into small pieces
cooking spray
Preparation:
Preheat oven to 450.
Cut potatoes in chunks and put in a ziploc bag. Sprinkle with salt and drizzle with oil. Close bag and shake to coat potatoes. Place potatoes on a foil-lined baking sheet that has been sprayed with cooking spray. Bake for 35 minutes or until browned. Put in a bowl and add remaining ingredients. Toss to coat. Serve immediately.
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